At Gelato 2U we produce premium authentic Italian gelati and sorbets using natural and whereever possible ingredients obtained from here in the Hawke's Bay or other parts of New Zealand. For example, our strawberry sorbet is made from hand-picked strawberries from a Hawke's Bay strawberry farm, and our vanilla bean gelato uses pure vanilla bean paste manufactured in Tauranga. We only use imported fruit pastes and flavours if there isn't a more delectable alternative that we can source locally.

Our products have a very robust and full-bodied flavour that ring true to their names. Gelati are dairy-based with less than 10% fat, whilst our Sorbets are dairy and gluten free.

For our restaurant/catering customers we're able to create customised flavours to complement your menu. These custom flavours can be produced in one-off 5 litre quantities to meet your exact requirements.

Wow! Taste like real strawberries!
This is perhaps the best strawberry flavour that I have ever tasted. It is so real!! - Chris Wong

Yummy!
'hi! I tried your sorbet - it is soooooooooooo nice! ... I think I'll raid my bank account, it's so... - Monique Walford

Pure vanilla flavour!
The vanilla bean is the real McCoy, smooth and creamy! - Sam Coltart

more testimonials >>

The Gelateria

Marine Parade
(opposite Napier Information Centre & beside the Lone Star Restaurant)

P: 06 833 7133
Mobile: 021 207 3478
E: gelato2u@xtra.co.nz